Master Chef Martin Yan began cooking at the age of 12, and learned about the traditional method of Chinese barbeque at his Uncle's restaurant in Kowloon, Hong Kong. He has hosted over 1500 episodes of the PBS cooking show Yan Can Cook since 1982, and has appeared as a guest judge on several Iron Chef America episodes and also a guest judge on the season 10 finale of Top Chef. In this clip, Martin reveals what it takes for kids to be a SuperChef! Date Added: 2013-04-16