This summer, SuperChefs launched their first virtual camps with children aged 8-12 years starting July 6, 2020.. Each camper attended the free camps for two weeks, participating in cooking, nutrition and sports activities through mid August. Having been out of their regular school routine since March, campers and families appeared eager to participate in SuperChefs as enrollment ran at full capacity. During the Sunday ingredient kit pick-ups at Johnson Heights Secondary School in Surrey, SuperChefs ready families were enthusiastic and anxious to get cooking.