SuperChefs Continues its Global Presence in Rome Italy!
April 14, 2016
On April 10, 2016, The Westin Excelsior Rome hosted the second edition of Westin Piccolo SuperChefs at the presence of Andrea Picchione and Mario Palacios, Junior MasterChefs Italy and Spain. Twenty six kids from 8 to 12 years old took part to the contest.
They had a chance to participate in 2 recipes with elimination rounds: 1) SuperChefs sandwich by using at least 1 Superfoods ingredient and A jury of selected 5 top journalists and bloggers chose the 3 winners. The contest had the aim to launch the Sunday Brunch seasonal menu at our Doney Restaurant. For the next season we would love to involve another Junior MasterChef probably from Belgium (in order to host all the European winners as special ambassadors)
2) from ingredients from a grocery corner market.
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